Machine working video
Machine describtion
KODIPAK model kst-2 dip tank shrink packaging is a powerful machine for food. Dip tank shrink pack is widely used in meat, beef, fish, poultry, chicken, cheese, etc. Different from model KST-1 is that KST-2 with roller table, more convenient and high efficient.KST-2 is made of food-grade 304 stainless steel.Machine new and special design for thorough external cleaning and easy maintenance.
Machine working process
KODIPAK new advance KST-2 dip tank shrink packaging machine operation easily and only need three steps.
- Step 1, Placed vacuum pack product on machine dip platform.
- Step 2,At the push of a button, the platform will submerged into hot water for a brief periode.The time is able adjust by manual.Like meat,beef,cheese,etc food time just only need 1s.Hardware can be adjust 3-4 s.
- Step 3,Your products will be lifted out of the water and finished shrink pack
The work detail process please check follow picture.
Machine technical parameter
| Tank size | 600*600*500mm |
|---|---|
| Lift drive | Pneumatic |
| Speed | 6-12 cycles per minute |
| Material | 304 food grade stainless steel |
| Voltage | 110/220V 50/60HZ 1/3PHASE |
| Control system | PLC control |
| Material | ST-12 steel / 304 stainless steel |
| Power | 12kw |
| Temperature | 0-99℃ |
| Control | Manual / Auto |
| Weight | 160kg |
| Dimension | 800*870*1300 mm |
Machine features
- Temperature freely selectable up to 99 ° C.
- Powerful heating elements guarantee a stable temperature profile.
- heet metal cover over the heater for protection against mechanical damage.
- Water level detector protects against Overheating.
Machine application
KST-2 dip tank machine shrink packaging widely used in food,from all types of fresh meat,meat,poultry,chicken and processed cheese, seafood and even non-food items like metal, nails, and wood,etc.
Machine shrink packaging sample pictures
